Categories

Recipe
04/04/2024

Cheese mushroom soup

Ingredients

Sauce: 240g
Prawns: 3-4 pieces
Clam: 10 pieces
Onion: 1
Clove of garlic: 1
Teaspoon of cooking oil: 5

Method

Heat a pan over medium heat. Add oil, then add minced garlic and onion and fry until fragrant. Add prawns, clams and stir-fry until cooked.
Add the sauce sachet and stir for 2 more minutes. Turn off the heat.
Can serve with noodles, bread, rice, or any with your choice.